Continuous improvement and Line Audit

A recent Line Audit in cheese cluster was made to permit to identify a multitude of abnormalities that affected negatively the production line. Using our AuditPro system, the tool has been used to treat the production information and to enhance the current production performance and tap cost reduction opportunities and provide solutions for improvement. The second part of the mandate was to find equipment permitting to increase their bagging capacity by 10%.

Results :

  • Production capacity increased by more than 15%
  • Reduction of operating costs
  • Automation of many manual tasks
  • Many mechanical issues fixed


Equipment family involved:  Slicer, inline checkweigher, shredder, buffer index, bagger, and case packer